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COCOA POWDER
Flavory and aromatic
Our single-origin cocoa powder is obtained by milling the broken cocoa cake into a fine powder form (10-24% fat) and it can vary in taste and color. This allows your brand to create end products that meet the needs of vast market segments.
It is also available in an alkalized form in different colors, depending on the level of alkalization, which makes the powder more soluble than the natural powder.
Available as conventional and organic for bulk, and retail presentations.
Minimum Order Quantity
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Machu Picchu Foods offers efficient and cost-effective solutions for large-scale food production ( starting at a Minimum Order Quantity of 6,000 kg. / 13,227.74 lb. ).This allows us to provide competitive pricing, ensure consistent quality, and guarantee high production volume.
APPLICATIONS
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Coating -
Bakery -
Pastry -
Beverage -
Confectionery -
Snacking -
Spreads
PRESENTATIONS
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12kg. -
5kg, 11.34kg, 25kg
CERTIFICATIONS
Minimum Order Quantity
APPLICATIONS
CERTIFICATIONS
Minimum Order Quantity
APPLICATIONS
CERTIFICATIONS
